Hanoi Culinary - Tourism and Fashion Vocational School was established on the basis of merger between Hanoi Garment and Fashion Vocational School and Hanoi Culinary and Hospitality Vocational Vocational School in accordance with the law. Decision No. 8199/QD-UBND dated November 29, 2017 of the Hanoi People's Committee. The school is a public vocational training institution, directly under the Hanoi Department of Labor - Invalids and Social Affairs, with 4 training facilities located in Dong Da District, Hai Ba Trung District and Son Tay Town. Over many years of construction and development, the University has trained tens of thousands of high-quality workers in the fields of food processing, restaurant operations, hotels, fashion and is recognized by society.
With the motto "Training associated with social needs", through each period, the goals, tasks and development strategies of the University are constantly adjusted to suit the actual conditions, the needs of business development. socio-economic and employer units, contributing to providing high-quality labor force for the capital and provinces across the country.
The curriculum is built on the basis of the Framework Program of the General Department of Vocational Education - Ministry of Labour, Invalids and Social Affairs. The curriculum and teaching materials are compiled and revised by the University every year on the basis of the construction and suggestions of experts, artisans, and businesses in the training specialties, ensuring the right amount of knowledge and skills. requires skilled skills for learners, meeting the needs of businesses and society.
Teaching Team: The school currently has more than 40 theoretical and practical teachers, who have many years of experience in working and teaching in the fields of cuisine, restaurants, hotels, tourism. calendaring, sewing and fashion, culinary experts, cake specialists, tailors and fashion designers. Means and equipment for teaching: equipped with synchronous investment, regularly updated. 100% of the practical program is manipulated directly on equipment and machines that meet the requirements of the lesson, ensuring occupational hygiene and safety and suitable for the major of study.
